If you're following a gluten-free diet due to being unable to process gluten, you might think that bread is completely off-limits. However, the good news is that there are plenty of delicious gluten-free bread alternatives available. At Netrition, we offer a wide variety of gluten-free breads that not only cater to your dietary needs but also provide additional benefits. Let's explore the options for enjoying bread on a gluten-free diet.
Why Go Gluten-Free?
Gluten, a protein found in wheat, can cause issues for individuals who cannot process it. Here are some common reasons for avoiding gluten:
- Celiac disease
- Gluten sensitivity
- Gluten ataxia
- Wheat allergy
- General preference for avoiding wheat or gluten due to personal feelings of wellness
Foods to Avoid
When following a gluten-free diet, it's important to avoid foods that contain wheat or wheat flour. This includes most conventional breads, pastas, and grains such as barley, couscous, and bulgur.
Gluten-Free Grains and Flours
Fortunately, there are numerous gluten-free grains and flours that can be used as alternatives. Some popular options include rice, quinoa, and corn. When it comes to baking or choosing gluten-free breads, consider using almond flour, soy flour, chickpea flour, or lentil flour as potential ingredients.
A Variety of Gluten-Free Breads at Netrition
At Netrition, we offer a wide range of gluten-free bread products that cater to different dietary needs and preferences. Here are a few examples:
Carbonaut Low-Carb Gluten-Free Bread and Bagels
These low-carb options are high in fiber and come in flavors such as Cinnamon Raisin, Seeded, and White. They are perfect for sandwiches or a delicious Sunday brunch.
LC Foods Gluten Free White Bread Mix
This mix allows you to bake freshly gluten-free bread in either loaf shape or rolls, without compromising taste or texture.
Perfect for those on a keto diet, this ready-made sliced bread is great for last-minute sandwiches.
Maria and Ricado's Almond Flour Keto Tortillas
Satisfy your burrito cravings with these gluten-free tortillas, which can be stuffed with various fillings or enjoyed on their own.
Smart Baking Company SmartBuns
Enjoy a real burger experience with these keto-friendly buns that are high in protein and fiber, available in Plain and Sesame Seed varieties.
Made with vegetables and low in calories, these wraps can be filled with nutritious ingredients to create tasty and satisfying meals.
Outer Aisle Broccoli Pizza Crust and Wraps
For those who love pizza, these cauliflower or broccoli-based options provide a gluten-free and lower-carb alternative.
This is just a small selection of the gluten-free bread products available at Netrition. In addition to bread, we also offer gluten-free cereals, desserts, and other foods to meet various dietary needs. Explore our range and experience the joy of healthy eating without compromising on taste.
