Best texture
This takes quite awhile to cook, but just slap it in some boiling water and walk away for 15 min, and it’s done! The texture is amazing, very good bite.
Ellie F.
Liviva Dried Shirataki Spaghetti is the perfect low-carb pasta alternative for anyone seeking a healthier twist on traditional spaghetti. Made from high-fiber konjac flour, this keto-friendly and plant-based pasta satisfies your pasta cravings with a fraction of the carbs and calories.
Liviva Dried Shirataki Spaghetti is the ultimate low-carb, gluten-free, and keto-friendly pasta alternative. Enjoy the taste and texture of spaghetti without the guilt—perfect for a wholesome, satisfying meal any day!
INGREDIENTS: Water, Konjac flour, Tapioca flour, Oat fiber.
COOKING TIME: Boil water, add spaghetti pasta and cook for 15 minutes. Serve with your favorite sauce or vegetables.
Liviva Dried Shirataki Spaghetti is the perfect low-carb pasta alternative for anyone seeking a healthier twist on traditional spaghetti. Made from high-fiber konjac flour, this keto-friendly and plant-based pasta satisfies your pasta cravings with a fraction of the carbs and calories.
Liviva Dried Shirataki Spaghetti is the ultimate low-carb, gluten-free, and keto-friendly pasta alternative. Enjoy the taste and texture of spaghetti without the guilt—perfect for a wholesome, satisfying meal any day!
INGREDIENTS: Water, Konjac flour, Tapioca flour, Oat fiber.
COOKING TIME: Boil water, add spaghetti pasta and cook for 15 minutes. Serve with your favorite sauce or vegetables.
Amount Per Serving | % Daily Value |
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