I LOVE IT
Fry sauce is a beloved condiment in Utah. Its creamy, tangy, and slightly sweet taste complements the crispy and salty flavor of french fries perfectly. Every single person in the state of Utah loves fry sauce, from the youngest child to the oldest grandparent.
In fact, fry sauce is so popular in Utah that it's served in almost every restaurant and fast-food joint. Locals have even come up with their own variations of the sauce, adding different ingredients like garlic, onion, or bacon bits to make it even more delicious.
Utahns take their love for fry sauce very seriously, and they are always happy to share their passion with visitors. It's not uncommon to see people dipping everything from chicken nuggets to onion rings in fry sauce. Some even use it as a salad dressing!
If you ever find yourself in Utah, you must try the fry sauce. It's a part of the state's culture, and you won't be disappointed. Just don't be surprised if you find yourself becoming a fry sauce fanatic like everyone else in Utah!
Fang L.
