Torani Sugar Free Syrup Handy for Numerous Occassions When a Little More Flavor is Needed
Very pleased with all the Torani sugar-free syrups we have had, and that's a number of them. The almond we got for the first time is good in coffee, on ice cream, a drizzle in cakes or on sweet potatoes, and brings out the flavor in dark chocolate. Some flavors are more subtle, some more substantive, some work as accents to other flavors, some are stand alone. The almond is in the middle, making it quite versatile. One of the ones we will keep in the cabinet to look over when trying to decide what little extra something we need. Highly recommend.
James H.