Ingredients:
- 1/2 cup Lupin Flour
- 1/2 cup golden flaxmeal
- 1/2 tsp baking soda
- 1/2 tsp cream of tartar
- 1 tsp Splenda
- pinch of salt
- 1/4 tsp mustard powder
- 1 tsp onion powder
- 1 1/2 oz. parmesan cheese
- 4 TBL oil
- 4 TBL water
- Bacon bits or jalapeno (optional)
Preparation Instructions:
Mix all in food processor and blend until combined. Roll dough into sausage shape and cut into pieces. Place on greased baking tray and bake for 12 - 15 minutes at 350 degrees.
Photo shown is without bacon or jalapeno.
